🍤🍞Sesame Prawn🍞🍤 Toast
🍤🍞Sesame Prawn🍞🍤 Toast

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 🍤🍞sesame prawn🍞🍤 toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Use up leftover bread to make that classic Chinese starter - sesame prawn toast. Serve with soy or a sweet & sour sauce for dipping. Spread puree over a slice of thick white bread, then cover with sesame seeds, pressing them down firmly with the back of. Crispy prawn toast is infinitely better when it's homemade.

🍤🍞Sesame Prawn🍞🍤 Toast is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. 🍤🍞Sesame Prawn🍞🍤 Toast is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have 🍤🍞sesame prawn🍞🍤 toast using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 🍤🍞Sesame Prawn🍞🍤 Toast:
  1. Prepare 4 slices white bread,crusts off & cut into 16 triangles
  2. Make ready 190 g raw king prawns, shells off
  3. Make ready 1 egg white
  4. Make ready 2 tsp ginger, finely diced
  5. Make ready 1 tsp light soya sauce
  6. Prepare 2 pinches salt
  7. Make ready 2 pinches ground white pepper
  8. Get 3 – 4 tblsp sesame seeds
  9. Take Vegetable oil, for frying

I absolutely LOVE Sesame Prawn Toast and I order it every time I have a Chinese takeaway. I bought some the other day from the supermarket and it sucked and I Having unsuccessfully made Prawn Toast in the past, I tried out this recipe, not sure what they would turn out like - these were absolutely. This crunchy Ken Hom sesame prawn toast recipe make the perfect starter to any Asian banquet. Packed full with prawn, chestnuts and minced pork these crispy bites will leave you wanting more.

Instructions to make 🍤🍞Sesame Prawn🍞🍤 Toast:
  1. Blitz together the prawns, egg white, ginger, soy sauce, salt and white pepper in a food processor until you have a bitty paste.
  2. Spread the prawn paste mixture evenly over the 16 bread triangles, aiming for a layer of paste that is 3-4mm thick. Generously pat a layer of sesame seeds onto the prawn toasts.
  3. Heat 1 - 2 cm of vegetable oil in a medium-sized saucepan. Test that it is ready for frying by dipping in a piece of crust from the bread - it should sizzle and bubble but not turn brown immediately.
  4. In batches, fry the sesame toasts. Lower them into the oil prawn-side down for 1-2 minutes, then flip and fry for a further 1-2 minutes until the bread is golden and crispy. Remove onto kitchen paper or a cooling rack, then serve immediately while still hot and crunchy.

This crunchy Ken Hom sesame prawn toast recipe make the perfect starter to any Asian banquet. Packed full with prawn, chestnuts and minced pork these crispy bites will leave you wanting more. Prawn toast is incredibly easy to make yourself and so delicious it's almost criminal! Toast the bread on one side, then lightly brush the untoasted side with the sesame oil. Spread the prawn paste evenly over the toasted side of the bread and sprinkle with sesame seeds.

So that’s going to wrap it up for this exceptional food 🍤🍞sesame prawn🍞🍤 toast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!