Garlic King Prawns 🍤
Garlic King Prawns 🍤

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic king prawns 🍤. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic King Prawns 🍤 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Garlic King Prawns 🍤 is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have garlic king prawns 🍤 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic King Prawns 🍤:
  1. Prepare 500 g King Prawns
  2. Get 5-6 Garlic Cloves
  3. Make ready 1 inch Ginger (optional)
  4. Make ready 2 Spring Onions for garnish
  5. Make ready to taste Salt
  6. Get 1 Tbsp Oil
  7. Get 1 Tbsp Butter
  8. Take 2 Tbsp Red Wine
  9. Prepare 2 Tbsp Water
  10. Make ready 1 Tsp Mixed Herbs
  11. Get For Sauce
  12. Get 3 Tbsp Soysauce
  13. Prepare 2 Green Chillies
Instructions to make Garlic King Prawns 🍤:
  1. Wash, trim and peel the prawns. Snap the head off and devain the prawns.
  2. Add oil in to the Nonstick pan. Let the oil heat up and add butter. Once butter is melted, Sautés the prawns until they cooked. Add garlic and ginger. Cook until they light brown. Add herbs, salt and wine. Give it gentle stirr. Add some water. Let it simmer for few mins.
  3. For the sauce: put 3 tbsp of soy sauce in to little bowl and chopped chillies. Mix it together.
  4. Take the prawns off the heat. Serve them with boiled basmati rice and garnish with spring onions.

So that is going to wrap this up for this exceptional food garlic king prawns 🍤 recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!