Okra & Chikuwa Tempura
Okra & Chikuwa Tempura

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, okra & chikuwa tempura. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Okra or Okro (US: / ˈ oʊ k r ə /, UK: / ˈ ɒ k r ə /), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It is valued for its edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, and South Asian origins. The plant is cultivated in tropical.

Okra & Chikuwa Tempura is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Okra & Chikuwa Tempura is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook okra & chikuwa tempura using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra & Chikuwa Tempura:
  1. Make ready 5 stick Chikuwa
  2. Get 5 Okra
  3. Make ready 1 Tempura coating
  4. Make ready 1 Vegetable oil

Sometimes though, I want to limit my carbs, so I make okra "fries". They give me the flavor of fried okra, but with far fewer calories, and much less fat. Okra "fries" are a tasty snack and they can be an interesting veggie side for dinner. I love to munch them, plain, as a snack.

Steps to make Okra & Chikuwa Tempura:
  1. Remove the stems from the okra, sprinkle with salt, and remove the fuzz from the surface.
  2. Stick the okra into the holes of the chikuwa, coat with the tempura coating, and deep-fry. Cut into your preferred size.
  3. Ginger Fried Pork Bento. - - https://cookpad.com/us/recipes/143394-a-classic-shogayaki-pork-ginger-bento
  4. Sweetened Thick Rolled Omelet. - - https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette

Okra "fries" are a tasty snack and they can be an interesting veggie side for dinner. I love to munch them, plain, as a snack. Summary Eating okra may help pregnant women meet their daily folate needs. Generally, okra should be pulled up and disposed of at the end of the growing season. However, there is something called "ratooning," which is the process of cutting down the okra plants in late summer to encourage a second production of okra into fall.

So that’s going to wrap it up with this special food okra & chikuwa tempura recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!