Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chapati left over redo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
I had chapati leftovers from dinner. I was amazed by the results Lakshmi Balaji. Was very excited to try at home. Customized it and used leftover chapatis.
Chapati left over redo is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chapati left over redo is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chapati left over redo using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chapati left over redo:
- Prepare Chapati (newly made or leftovers)
- Take Tomatoes
- Prepare Red onions
- Prepare Carrots shreds
- Take Pizza sauce(home made)
- Make ready Sausages
- Get Seasoning (aromat)
Place the baking sheet or tray in the oven and bake the flatbread until it is crisp and lightly golden. Take a leftover Chapati and place the cooked side upwards on a plate. Add the ketchup, chili flakes and Italian mixed herbs in a whirlpool motion. Fold the Roti into half and repeat the same process on the half side which is face you.
Steps to make Chapati left over redo:
- Cook sausages in boiling water for 5min
- Remove seeds from tomato. Chop tomatoes, onions (add any vegetables of choice). Shred the carrots.
- Salt the vegetables and let them stand (to lose and excess water)
- Prepare the pizza sauce (use tomato paste, onion, garlic powders, beef and tomato soup (knorr) salt and pepper.)
- Mix in water cook on low heat after boiling until thick and deep brown
- Warm the chapatis (microwave)
- Slice the sausages round
- Spread the chapatis with pizza sauce, neatly place the sliced sausages, chopped vegetables onto the chapatis
- Sprinkle with aromat and serve hot
Add the ketchup, chili flakes and Italian mixed herbs in a whirlpool motion. Fold the Roti into half and repeat the same process on the half side which is face you. Fold that into half as well. Mostly in the mornings, we have some leftover chapatis now we know the secret of these leftover chapati recipes to use in all daily meals. I couldn't wait to tell you these readers so why not share today I thought.
So that’s going to wrap this up with this special food chapati left over redo recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
