Overnight oats chia seeds with mangoes
Overnight oats chia seeds with mangoes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, overnight oats chia seeds with mangoes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Overnight oats chia seeds with mangoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Overnight oats chia seeds with mangoes is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook overnight oats chia seeds with mangoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Overnight oats chia seeds with mangoes:
  1. Take 1/2 cup rolled oats
  2. Make ready 1/2 cup milk
  3. Get 1/4 cup roasted nuts (watermelon, sunflower, pumpkin, flax)
  4. Get 1/4 cup milk
  5. Get 1 tbsp chia seeds
  6. Make ready 2 tsp honey
  7. Prepare 1/2 cup chopped mangoes

Overnight oats chia seeds with mangoes step by step. You can add milk according to your desired consistency. Add honey mix well and Soak overnight. In a separate bowl add milk and chia seeds.

Instructions to make Overnight oats chia seeds with mangoes:
  1. Take a glass bowl. Add in 1/2 cup oats and 1/2 cup milk. You can add milk according to your desired consistency. Add honey mix well and Soak overnight.
  2. In a separate bowl add milk and chia seeds. Soak them too overnight.
  3. Next day morning take a jar. Add oats mixture. Put some roasted nuts.. Make a layer of Chia seeds and top with mangoes. (You can soak nuts with oats too. I like that crunch so I add it while serving.)
  4. Serve..

Add honey mix well and Soak overnight. In a separate bowl add milk and chia seeds. Next day morning take a jar. Make a layer of Chia seeds and top with mangoes. In the morning remove oats from fridge and top with extra diced mango, flaked or shredded coconut, chia seeds and cinnamon, or any of your favourite nuts, seeds or fruit.

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