Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, whosayna’s prawn tempura. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Whosayna’s Prawn Tempura is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Whosayna’s Prawn Tempura is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have whosayna’s prawn tempura using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Prawn Tempura:
- Prepare Marinade:
- Take 1 kg Prawns (with tails)
- Get 1 tsp Salt
- Take 1 tsp Paprika
- Make ready 1 tbsp Garlic paste
- Make ready 1/2 Lemon juice
- Prepare Coating:
- Get 1 cup All Purpose flour
- Get 1/4 cup Cornflour
- Take 1 Egg
- Get 1 tsp Baking powder
- Make ready 1/2 tsp Blackpepper powder
- Get Salt (little)
- Take Cold Water
Instructions to make Whosayna’s Prawn Tempura:
- Marinate the prawns and keep in fridge for three hours
- Keep wok filled with oil on flame
- In a bowl beat egg add the rest add little cold water at a time and mix till you get pouring consistency
- Dip each prawn in the batter and put in hot oil, put atleast six at a time
- Deep fry till crispy golden color remove on strainer then lay on platter with kitchen towel on it
So that’s going to wrap it up for this exceptional food whosayna’s prawn tempura recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
