Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood paella. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Seafood Paella is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Seafood Paella is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have seafood paella using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Seafood Paella:
- Prepare 2 cups uncooked short grain rice
- Prepare 4 cups chicken broth
- Make ready 1 yellow onion (diced)
- Take 2 cloves garlic (minced)
- Make ready 200 g chorizo
- Make ready 1/2 canned diced tomato
- Take Saffron/turmeric powder
- Make ready Paprika powder
- Make ready Salt
- Prepare Pepper
- Take Parsley/spring onion
- Prepare Olive oil
- Prepare SEAFOOD :
- Take Prawn (shelled and devained)
- Take Mussel (clean and soaked)
- Get Clam (clean and soaked)
Instructions to make Seafood Paella:
- Heat 2 tbsp olive oil.
- Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor.
- Add rice and paprika powder and stir well for 1 minute.
- Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes).
- Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes).
- Season with salt and pepper. Turn the heat to high and stir well.
- Sprinkle with parsley/spring onion. Ready to serve.
So that’s going to wrap it up with this exceptional food seafood paella recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!