Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet fried tempe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sweet Fried Tempe is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sweet Fried Tempe is something which I have loved my whole life. They’re fine and they look wonderful.
Tempeh Kecap - Fried Tempeh in Sweet Soy Sauce Many Indonesian tempeh dishes start by deep-frying tempeh slices until golden brown and crispy, then further dress with a choice of sauce or dressing. In this tempeh kecap recipe, the said sauce is a delicious, thick, sweet, and spicy sauce with kecap manis as the main ingredient. Great recipe for Sweet Fried Tempe. Sweet fried tempe is popular in Indonesian country.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet fried tempe using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet Fried Tempe:
- Get 250 gr tempe
- Take 1 cm Galanga
- Prepare 1 sheets bay leaf
- Make ready 1 tsp tamarind
- Get 1 tsp seasoning
- Take 1 tsp salt
- Take 30 gr palm sugar
- Make ready Spices
- Take 1 large red chilli
- Make ready 2 small chilies
- Make ready 1 clove garlic
- Get 3 shallots
Kering Tempeh - Fried Tempeh with Sweet and Spicy Glace. If you visit a Javanese restaurant, you will probably see kering tempeh among the many side dishes that you can order. Fry Tempe until golden brown and crispy. Then add kicap, oyster sauce, vinegar, salt and sugar.
Instructions to make Sweet Fried Tempe:
- Preparing all ingredients and spices
- Cutting all spices and tempe
- Grinding spices till become paste. Except bay leaf,galanga and tamarind.
- Fried the tempe till crispy
- Saute spices with oil until fragrant. Add water stirring till reduced. Add tempe mixing all together.
- Serve
Fry Tempe until golden brown and crispy. Then add kicap, oyster sauce, vinegar, salt and sugar. Lastly, add in the fried Tempe. Put in deep fried tempeh, peanuts, shallots & chilies. Stir until the sauce cover it all.
So that’s going to wrap this up for this exceptional food sweet fried tempe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
