Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk
Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sayur terong & tempe / eggplant & tempe in spicy coconut milk. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk is something that I’ve loved my entire life.

Lihat juga resep Sayur lodeh tahu kuning dan terong hijau enak lainnya. Sayur lodeh tersebut adalah sayur lodeh terong. Jika pada umumnya sayur lodeh terdiri dari komposisi bahan yang beragam, namun berbeda dengan sayur yang satu ini. Sesuai dengan namanya 'Sayur lodeh terong', maka bahan-bahannya pun hanya memanfaatkan terong saja.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sayur terong & tempe / eggplant & tempe in spicy coconut milk using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk:
  1. Get 4 eggplants, cut into wedges, about 8 per piece
  2. Prepare 75 gram tempe, cut into cubes
  3. Make ready Red chilli paste:
  4. Take 5 shallots
  5. Get 3 garlics
  6. Prepare 5 candlenuts
  7. Prepare 5 red chillies
  8. Prepare 3 burdeye chillies
  9. Get 65 ml coconut cream
  10. Get Some water
  11. Prepare Salt
  12. Make ready Pepper
  13. Get Oil for frying

Kategori ini berisi berbagai macam olahan terong dengan jenis dan variasi yang berbeda. Dimana resep olahan terong ini bisa menjadi referensi bagi anda dalam mengolah terong. Yuk jadikan acara makan anda lebih spesial dengan berbagai macam hidangan. Lihat juga resep Keripik terong ungu πŸ†πŸ† enak lainnya.

Instructions to make Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk:
  1. Fry the eggplants and tempe until golden brown. Separatedly.
  2. Chilli paste: put everything in a blender. Blend until smooth.
  3. Put some oil in a pan. Add in the chilli paste. Cook until fragrant.
  4. Then add in the tempe and eggplant. Mix until everything is coated.
  5. Add in some water just enough to cover everything. Then add in the coconut cream. Mix until evenly spread.
  6. Add in the seasonings. Taste test.
  7. Put off the heat. Serve with some white rice.

Yuk jadikan acara makan anda lebih spesial dengan berbagai macam hidangan. Lihat juga resep Keripik terong ungu πŸ†πŸ† enak lainnya. Terong memang kerap diolah menjadi berbagai menu makanan, mulai dari sayur asam, sayur lodeh, tumis terong, hingga lalapan. Tetapi terong sebenarnya adalah buah-buahan karena tumbuh dari tanaman berbunga dan mengandung biji. Mau dianggap sebagai buah ataupun sayur, terong tetap memberikan manfaat besar bagi kesehatan tubuh.

So that’s going to wrap this up with this exceptional food sayur terong & tempe / eggplant & tempe in spicy coconut milk recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!