Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini carrot patties-vegan style. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Zucchini carrot patties-vegan style is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Zucchini carrot patties-vegan style is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook zucchini carrot patties-vegan style using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Zucchini carrot patties-vegan style:
- Take 1 zucchini
- Prepare 1 onion
- Get 1 carrot
- Get 1 tb chia seeds
- Prepare 70 g oatmeal
- Take Salt
- Prepare Peper
Spinach and Artichoke Dip Recipe - Ultimate Appetizer. HYDERABADI Chef Cooks MOST FAMOUS Hyderabad Vegetarian Dish In a bowl combine zucchini, carrot, spring onion, garlic, ricotta, eggs, chickpea flour, plain flour, salt and pepper. Broil to crisp for a minute.
Instructions to make Zucchini carrot patties-vegan style:
- Rasp zucchini and add salt. Wait 5 min and drain the water.
- Add chia seeds and mix it together
- Add oatmeal to the mix and rasp carrots with chopped onion.
- Let the mix set for 5 min. If it still to lose add more oatmeal.
- Once the mix is set, shape in small balls and flatten on board. Add sesamseads to add extra crunch.
- Heat olive oil in the pan and bake till crisp.
- Enjoy!
In a bowl combine zucchini, carrot, spring onion, garlic, ricotta, eggs, chickpea flour, plain flour, salt and pepper. Broil to crisp for a minute. Serve as snack or breakfast with chutneys, sriracha, ketchup, vegan tzatziki, vegan cucumber raita or ranch. Place in a large bowl and mix dry ingredients. Add the carbonated water the flour mixture and mix well.
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