Oat porridge (warm)
Oat porridge (warm)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oat porridge (warm). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Check Out Oat Porridge On eBay. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Porridge can be made with just water, but if that sounds too much like austere gruel, stir in a touch of yogurt too.

Oat porridge (warm) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Oat porridge (warm) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook oat porridge (warm) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oat porridge (warm):
  1. Make ready 4 tbsp quick cooking oats
  2. Prepare 100-150 ml water or milk
  3. Make ready Pinch salt
  4. Take 1/2 tbsp sugar (optional)
  5. Take Toppings
  6. Make ready Sliced fruits (banana, berries, apple, etc.)
  7. Prepare 1 tbsp sunflower seeds (pumpkin seeds, chia seeds, etc.)
  8. Get 1/2 tbsp coconut flakes (almond flakes, choco nibs, etc.)
  9. Prepare 1 tbsp raisins (dried fruits)
  10. Prepare Nuts (almonds, pecan, pine, cashew, etc.)
  11. Prepare Honey, peanuts butter, jam (optional)

Oats are rich in healthy carbohydrates and contain more nutritional fiber than any other grain. Oats are also rich in minerals like manganese, phosphorus, zinc, selenium, and magnesium. Oatmeal is a type of porridge, and the two terms are often used interchangeably, but not all porridge is made from oats. A porridge is a hot cereal that can be made from a variety of grains,.

Steps to make Oat porridge (warm):
  1. Mix oats, salt and water in a pot. Bring it to boil for 4 mins and keep stiring it. Reduce heat if you are away from stove. The mixture will get thickened very quick and stick on the bottom of the pot. It will get burned easily.
  2. When the oats are cooked throughly and have thick porridge consistency, switch off the stove and the porridge is ready.
  3. Pour the porridge to a bowl and give selections of topping as your wish or any available toppings at your pantry

Oatmeal is a type of porridge, and the two terms are often used interchangeably, but not all porridge is made from oats. A porridge is a hot cereal that can be made from a variety of grains,. This is porridge at its best ā€” rich, thick, hearty, and tailored to your own schedule. Sure, oatmeal and porridge sometimes have a bad rap when prepared poorly, but a really good bowl of steel-cut oats will quickly banish any memories of gruel. Take a look at all these recipes.

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