Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, aubergine salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Add dressing, salt and pepper; toss. While the aubergine is roasting, make the dressing. Mix together the lemon juice, chilli, if using, the pomegranate molasses, garlic and olive oil in a bowl. Mix in cooled eggplant mixture, tossing lightly (add extra-virgin olive oil, salt, or fresh lemon juice if desired to adjust consistency to your taste).
Aubergine salad is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Aubergine salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have aubergine salad using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aubergine salad:
- Prepare Chopped aubergine
- Get Chopped pepper green and red
- Make ready 1 clove garlic minced
- Get Olives
- Get Olive oil
- Get Tahini
- Make ready Vinegar
- Make ready Fresh parsley
- Take Lemon juice
- Prepare Salt, pepper, cumin
- Get Yougurt
Earthy eggplant is a great salad ingredient especially with its vibrant, purple hue. Search through our eggplant salad recipes to find the perfect side dish preparation for you. Please note that you can use any greens you have, think spinach or salad mixes. This salad is a meal by itself, filling and flavorful.
Instructions to make Aubergine salad:
- Fry the aubergine in a large pan then remove aside
- Add the garlic, pepper and olives then return back the aubergine into the pan
- Add pepper,cumin and salt
- Prepare tahini sauce, 2 TBS tahini +,2tbs water+1tbs vinegar an half a lemon. Then add 2 spoons of yougurt
- Serve as in the picture
Please note that you can use any greens you have, think spinach or salad mixes. This salad is a meal by itself, filling and flavorful. Serve as a side dish with your favorite protein or just have it with eggs, tuna or chickpeas for lunches or meatless dinners. We've had it for dinner with some ful medammes and it was delicious. Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions.
So that is going to wrap this up with this special food aubergine salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
