Tandoori tea
Tandoori tea

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tandoori tea. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

We entered the region with a unique concept named as "Tandoori Tea" to serve a superior taste to the Tea lovers. Tandoori Tea lets you feel that you are around the Tea Gardens and enjoy the Tea cooked in royal oven " Tandoor". Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. With the help of a tea strainer, pour the tea in a glass.

Tandoori tea is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tandoori tea is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook tandoori tea using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori tea:
  1. Prepare 1 cup milk
  2. Get 1/2 cup water
  3. Prepare 1/2 tspn tea
  4. Prepare 1/2 tspn sugar
  5. Make ready 3-4 cloves ilachi
  6. Get 3 tulsi leaves
  7. Take 4 saffron strands
  8. Get 1/4 tspn Ginger grated
  9. Get 1 small clay pot

Usually, this pot is heated up in a tandoori and placed in the tea which will make the tea smokey Let's make the tea first The tea can be made like a regular tea. On low add tea leaves, sugar, tea masala and green cardamom. Now put the heat on medium to high and let it come to a boil. Add milk and lower the flame and let it simmer.

Steps to make Tandoori tea:
  1. Boil water in a steel pot. Add all ingredients expect milk
  2. Let it boli for 2 mins.Add milk and allow it to boil till colour changes (app.2 mins). On another burner heat clay pot from all the sides
  3. Place the hot clay pot into another steel vessel.pour hot tea from strainer into d hot clay pot
  4. Your tandoori hot tea is ready.Tranfer it into the serving cup. Serve hot.

Now put the heat on medium to high and let it come to a boil. Add milk and lower the flame and let it simmer. Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. Cafe & Bar, providing variety in tea and drinks, with unique experience. Masala chai (/ tʃ aɪ /; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.

So that is going to wrap this up for this special food tandoori tea recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!