filipino style: homemade spanish sardines
filipino style: homemade spanish sardines

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, filipino style: homemade spanish sardines. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

filipino style: homemade spanish sardines is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. filipino style: homemade spanish sardines is something that I’ve loved my entire life. They’re fine and they look wonderful.

Clean the sardine 's fish and remove the head and tail of the fish. Dried the fish and add the salt to it. Make your own homemade Spanish Sardines with this super easy recipe. Store them in jars to give to your friends or to sell for additional income.

To get started with this recipe, we must prepare a few components. You can have filipino style: homemade spanish sardines using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make filipino style: homemade spanish sardines:
  1. Prepare 1 kg sardine fish
  2. Prepare 1 sachet of vegetable oil
  3. Take 1 large carrot
  4. Take 1 medium pickle
  5. Take 1 white onion (optional)
  6. Prepare 1 tsp whole black pepper
  7. Make ready 1/4 cup salt
  8. Prepare 2 bay leaves
  9. Take 2 chillies

Bangus (or milkfish) is among the most popular fishes that tend to make it on the Filipino dining table. How to make Homemade Spanish-style Sardines. bangus tunsoy bay leaf breakfast recipes chili filipino Milkfish Pinoy sardines spanish food tawilis tomato sauce brunch recipes. Spanish Style Sardines is a type of sardines is which the fish is slow cooked or pressured cooked to achieve a desired fish softness and it is cooked with oil and water with olive oil, bay leaves, pickles to give it a taste. The fish is too tender that you can eat the bone right of the bat.

Instructions to make filipino style: homemade spanish sardines:
  1. clean the sardine's fish and remove the head and tail of the fish
  2. dried the fish and add the salt to it
  3. slice the carrot in thin round shapes
  4. repeat the same procedure to the pickle
  5. in the pressure cooker add the sliced carrots,pickles,onions and fish
  6. add the vegetable oil,bayleaves,whole black pepper and chillies
  7. cover the lid of pressure cooker and cook the sardines for 45mins to 1 hour medium heat
  8. serve the sardines it can also place to sterilize jar to preserve the dish

Spanish Style Sardines is a type of sardines is which the fish is slow cooked or pressured cooked to achieve a desired fish softness and it is cooked with oil and water with olive oil, bay leaves, pickles to give it a taste. The fish is too tender that you can eat the bone right of the bat. Fresh and Pride of Dipolog City( Bottled Sardines Capital of the Phil.) Homemade Spanish Style Sardines. Today, I am sharing this budget friendly recipe - Spanish Sardines. Filipino Style Spaghetti is a spag version with a sweet and tasty sauce.

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