Flowering tea(blooming tea)
Flowering tea(blooming tea)

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, flowering tea(blooming tea). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Flowering tea(blooming tea) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Flowering tea(blooming tea) is something which I’ve loved my whole life.

You will be mesmerized as that little tea flower. flower tea tea combines flowers such as rose, lily, osmanthus, jasmine, silver needle. Available in Tea Powder, Extract, Capsules. Flowering Tea brings together elegance and art to loose green tea. Pioneered by Teabloom®, artisans take freshly picked green tea leaves from higher elevation gardens and handsew them with edible flowers to come up with exclusive flavors and exotic designs.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook flowering tea(blooming tea) using 3 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Flowering tea(blooming tea):
  1. Take Tea ball, I have used different kinds of tea balls such as: Berry, Jasmine and Marigold
  2. Make ready Glass tea kettle
  3. Take Boiling water

When steeped in hot water, these rare Leaves of Art™ slowly blossom into a bouquet of breathtaking shapes and exquisite flavors. Flowering Tea brings together elegance and art to loose green tea. Pioneered by Teabloom®, artisans take freshly picked green tea leaves from higher elevation gardens and handsew them with edible flowers to come up with exclusive flavors and exotic designs. When steeped in hot water, these leaves slowly blossom into a bouquet.

Steps to make Flowering tea(blooming tea):
  1. As you see in the photos,  blooming tea  look like tiny ball and is wrapped in aluminium foil, When you unwrap it,    it looks like what you see in my hand.
  3. Bring water to a boil. Hot water makes the tea ball expand. Drop one tea ball in the hot water and allow to steep the tea for 4-5 minutes.
  4. When steeped in hot water the flowering tea delicately open  and provide gorgeous floral display.

Pioneered by Teabloom®, artisans take freshly picked green tea leaves from higher elevation gardens and handsew them with edible flowers to come up with exclusive flavors and exotic designs. When steeped in hot water, these leaves slowly blossom into a bouquet. Flowering teas are noted more for their appearance than their flavor. They are typically made of tea leaves (mostly tea buds) that have been sewn by hand into a shape such as a sphere/globe, peach, oval, disc, rosette, mushroom, cone or heart. The tea leaves are sometimes pressed flat before they are sewn into three-dimensional shapes, and they may have a residual texture/imprint.

So that’s going to wrap this up with this special food flowering tea(blooming tea) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!