Tea
Tea

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tea. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tea is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Tea is something which I’ve loved my entire life. They are fine and they look wonderful.

Available in Tea Powder, Extract, Capsules. Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured or fresh leaves of the Camellia sinensis, an evergreen shrub native to East Asia. After water, it is the most widely consumed drink in the world. There are many different types of tea; some, like Darjeeling and Chinese greens, have a cooling, slightly bitter, and astringent flavour, while others have.

To get started with this recipe, we must prepare a few components. You can have tea using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tea:
  1. Get 2 cups water
  2. Take 1/4 cup milk.
  3. Take 2 teaspoons Assam tea
  4. Get 1 teaspoon raw sugar
  5. Take generous pinch nutmeg powder

Unauthorized use of this system or its data is prohibited; usage may be Tea definition is - a widely cultivated shrub (Camellia sinensis of the family Theaceae, the tea family) native to China, northern India, and southeastern Asia and having glossy green leaves and fragrant white flowers. How to use tea in a sentence. The finest tea leaves are sourced from around the world and blended with three types of cinnamon, orange peel, and sweet cloves to create our most popular tea ever, Hot Cinnamon Spice. Available in herbal, green, and black tea varieties, this sugar-free blend is delicious hot or over ice.

Steps to make Tea:
  1. Take ½ inch cinnamon, 2 to 3 green cardamoms, 2 cloves and 1 inch ginger in a mortar-pestle.
  2. Crush coarsely and keep aside.
  3. In a saucepan or a small pan with a handle, heat 2 cups water (500 ml).
  4. Let the water come to a boil and then add the crushed spices. if you want you can even add a generous pinch of nutmeg powder along with the spices. Some mint leaves or lemon grass also can be added
  5. Boil the spices along with the water for 2 to 3 minutes. add sugar as per taste. I usually add 4 teaspoon raw sugar. You can add more or less depending upon the sweetness desired.
  6. Now add 2 teaspoons Assam tea. Boil for a minute. This boiling time depends on how strong you want your tea. If you prefer a strong intense tea, then simmer for a few more minutes.
  7. Add ¼ cup milk. Add more milk if required. You can even use soy milk or almond milk. If using soy milk, then simmer for 2 to 3 minutes. If using almond milk, then gently heat through. Do not let the almond milk come to a boil or the tea will get a grainy texture.
  8. After adding milk boil for 2 to 3 minutes. If using chilled milk, then boil with tea for 2 to 3 minutes. if using hot milk, then add the milk and switch off the flame.
  9. Pour the tea through a tea strainer directly in the cup.
  10. Serve masala chai hot with some Indian snacks or Indian cookies.

The finest tea leaves are sourced from around the world and blended with three types of cinnamon, orange peel, and sweet cloves to create our most popular tea ever, Hot Cinnamon Spice. Available in herbal, green, and black tea varieties, this sugar-free blend is delicious hot or over ice. Find the best black, green, herbal, chai & white tea in tea bags and loose leaf! At Tea Collection, we travel the world to bring you globally inspired, well-made kids clothes for all of life's adventures. Premium tea bags and loose leaf black tea, green tea, herbal tea, white tea, chai tea and more!

So that’s going to wrap it up with this special food tea recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!