3 Flavors Crispy Fried Fish (3 Rasa)
3 Flavors Crispy Fried Fish (3 Rasa)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, 3 flavors crispy fried fish (3 rasa). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

3 Flavors Crispy Fried Fish (3 Rasa) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. 3 Flavors Crispy Fried Fish (3 Rasa) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook 3 flavors crispy fried fish (3 rasa) using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 3 Flavors Crispy Fried Fish (3 Rasa):
  1. Prepare 130 g Sea Bass Fillet
  2. Take Marinade (mix well in a bowl);
  3. Take 1 tsp Corn Flour
  4. Take 1 tsp Tapioca Starch
  5. Make ready 1/2 tsp Salt
  6. Get Sauce (mix well in a bowl);
  7. Prepare 1/4 cup Ketchup
  8. Prepare 2 Tbsp Chilli Sauce
  9. Prepare 1 Tbsp Vinegar
  10. Get 1 Tbsp Sugar
  11. Get 2 Tbsp Sweet Dark Soy (or Light Soy)
  12. Prepare Starch Solution;
  13. Make ready 1 tsp Corn Flour
  14. Get 1/3 cup Water
  15. Get Frying;
  16. Take 1/2 cup Cooking Oil (Shallow Frying)
  17. Get 30 g Shallots (finely chopped)
  18. Make ready 10 g Garlic (finely chopped)
  19. Get 10 g Ginger (finely chopped)
  20. Get 50 g Cucumber (diced)
  21. Make ready 50 g Tomato (diced)
Instructions to make 3 Flavors Crispy Fried Fish (3 Rasa):
  1. Mix the corn flour, tapioca starch and salt in a bowl then dry rub the fish and marinade for 30 minutes.
  2. When ready, heat the 1/2 cup of cooking oil on a high heat. When hot, fry the fish 2 minutes per side, with the skin side down first. Set aside and rest.
  3. In the same wok, leave behind 3 Tbsp of cooking oil and fry the shallots, ginger and garlic until fragrant (10 seconds). Next add the cucumber and tomato and cook for a minute. Then add the sauce mixture, mix well and cover with a lid. Cook for a minute.
  4. Add the starch solution and reduce the liquid until your desired consistency. Serve the fish on a serving plate and drizzle the sauce on the fish.

So that is going to wrap it up for this special food 3 flavors crispy fried fish (3 rasa) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!