Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, marinated sea bass. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Marinated Sea Bass is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Marinated Sea Bass is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have marinated sea bass using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Marinated Sea Bass:
- Prepare 2 Sea Bass Fillets
- Make ready 1 garlic clove, minced
- Get 225 ml sweet white wine
- Prepare 1 tbsp lemon juice
- Make ready 1 tbsp butter
- Get 2 tbsp olive oil
- Take Pinch salt
- Make ready Pinch black pepper
- Get 2 tbsp Parmesan
Instructions to make Marinated Sea Bass:
- Melt the butter, and then mince the garlic. Add all marinade ingredients together in a bowl and whisk lightly.
- Skin and debone the fish if not already done. Lay them out on a tin foil / non-flammable disposable pan.
- Cover them with the marinade, and fold aluminium foil over the top. Slice a few cuts in the foil to let the steam out.
- Heat up the BBQ, place the the fish on the pan wrapped in tin foil on the BBQ. Cook for 10minutes or until opaque. If you don't have a BBQ, bake it in the oven at 180C for 10minutes.
- Take out of the oven and enjoy!
So that is going to wrap it up for this exceptional food marinated sea bass recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
