Mixed colorful salad
Mixed colorful salad

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mixed colorful salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a jar with a tight-fitting lid, combine the orange juice, vinegar, oil and sugar; shake well. Just before serving, combine the remaining ingredients in a large serving bowl. In a large bowl, combine the broccoli, cauliflower, tomatoes, onion and olives. In a jar with a tight-fitting lid, combine dressing mix, oil and vinegar; shake well.

Mixed colorful salad is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mixed colorful salad is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mixed colorful salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed colorful salad:
  1. Prepare 1 head Romaine lettuce
  2. Prepare 1 pcs carrots
  3. Get 100 gr cucumber
  4. Get 50 gr Corn (can)
  5. Take 3 pcs medium tomato
  6. Make ready 3-4 pcs hard boiled eggs
  7. Get 1 can tuna fish (100gr)
  8. Make ready 3 tbsp olive oil
  9. Make ready 1-2 tsp Salt
  10. Make ready 1/2 tsp Pepper
  11. Take 1/2 tsp Lemon juice
  12. Take Pinch sugar

My colorful mixed salad that you see in the photos here has: strawberry, grapes, mango, pressure-cooked kidney beans, finely chopped red onion, baby spinach, sliced string cheese, raisins, chopped almonds, croutons (made with a slice of bread toasted well over the pan without oil or butter and cut in pieces). Learn how to build a healthy, everyday rainbow salad to help maximize the different nutrients you're getting on a daily basis. Eating a big, colourful salad every day is a great way to make sure you're getting enough vegetables. This salad is vegan, gluten-free, sugar-free, oil-free and completely customizable.

Instructions to make Mixed colorful salad:
  1. Wash and dry all vegetables
  2. Sliced all vegetables into bite size.
  3. Mix all vegetables in a bowl except tuna fish and egg
  4. Add olive oil, salt, pepper, lemon juice and sugar in a bowl. Pour into salad bowl, mix it well and adjust the taste.
  5. Top up with tuna fish and boiled eggs

Eating a big, colourful salad every day is a great way to make sure you're getting enough vegetables. This salad is vegan, gluten-free, sugar-free, oil-free and completely customizable. And I've been making variations of this Rainbow Salad, basically using whatever colorful veggies I can find. Just pick your favorite colorful veggies and go with it. I used a mix of arugula and baby greens for the base.

So that’s going to wrap it up with this exceptional food mixed colorful salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!