Garlic Butter Sea Bass Fillet
Garlic Butter Sea Bass Fillet

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic butter sea bass fillet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Butter Sea Bass Fillet is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic Butter Sea Bass Fillet is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have garlic butter sea bass fillet using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Sea Bass Fillet:
  1. Make ready 1 fillet sea bass
  2. Make ready 3 BBQ potatoe (cut half)
  3. Make ready 3 garlic (chopped)
  4. Prepare 1 tbsp unsalted butter
  5. Make ready Black pepper
  6. Make ready Salt
Instructions to make Garlic Butter Sea Bass Fillet:
  1. Cover sea bass fillet with salt and black pepper
  2. Sauteé french long bean with olive oil then sprinkle with some salt.
  3. Melt the butter on a pan, put the garlic in, then heat the fish 2 minutes each sides.
  4. Heat the bbq potatoe in a microwave.

So that is going to wrap this up with this special food garlic butter sea bass fillet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!