Unripe Plantain Porridge
Unripe Plantain Porridge

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, unripe plantain porridge. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Unripe Plantain Porridge is one of those meals that can really be boring if you don't cook it 'intentionally' By intentionally I mean you have to set out to make it delicious. Plantain Porridge Recipe: How to Make Unripe Plantain Porridge Unripe plantain porridge is a healthy meal for you, this is what the video is all about.

Unripe Plantain Porridge is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Unripe Plantain Porridge is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook unripe plantain porridge using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Unripe Plantain Porridge:
  1. Prepare 5-8 Unripe plantains (depending on the size)
  2. Make ready Smoked fish
  3. Prepare Onions - 2 medium sized
  4. Get Crayfish - half cup
  5. Take to taste Scotch bonnet chillies -
  6. Prepare Scent leaves (small bunch)
  7. Prepare Palm oil - half cup
  8. Get cubes Seasoning
  9. Make ready Salt

On our menu today is one of my Dad's favourites. I didn't always love this food; regrettably, our home is not the best place for a picky eater. Difference between ripe and unripe plantain. Unripe Plantain Boost Vision and Skin Health I mentioned preparing and eating unripe plantain the other day in my one of my post and some were surprised that they eat such so I decided to do a post about how to prepare unripe plantain porridge.

Instructions to make Unripe Plantain Porridge:
  1. First prep your ingredients: Peel and dice your plantains, wash your fish with warm water and salt and break into smaller bits, chop the onions, slice the scent leaves and blend the crayfish & chillies.
  2. Add your plantains to a pot along with your chopped onions, blended chillies and crayfish, Seasoning cubes and salt. Add enough water to cover (the water should be on the same level as the plantains) and cook on medium heat for 15mins.
  3. After 15mins, the plantain should be boiling. Add your palm oil and smoked fish. Cover and cook till done.
  4. Once done, add your scent leaves to the pot. Turn off the heat immediately; cover the pot and leave for 2-3mins (the residual heat will cook the scent leaves). After about 2 minutes, stir everything together and serve!

Difference between ripe and unripe plantain. Unripe Plantain Boost Vision and Skin Health I mentioned preparing and eating unripe plantain the other day in my one of my post and some were surprised that they eat such so I decided to do a post about how to prepare unripe plantain porridge. Unripe Plantain porridge can be eaten at any time of the day. The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. Nigerian Plantain Porridge is a rich meal that all plantain lovers will surely enjoy.

So that is going to wrap it up for this special food unripe plantain porridge recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!