Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steak tacos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Steak Tacos is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Steak Tacos is something that I’ve loved my entire life. They’re nice and they look wonderful.
Sprinkle evenly over both sides of the steaks. To make the burnt corn salsa, cut the corn kernels. Griddle the steak to your liking, then slice and load into wraps with zesty avocado, a quick tomato and radish salsa and crumbly salad cheese. Finish with a squeeze of lime and serve.
To begin with this particular recipe, we must prepare a few components. You can cook steak tacos using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak Tacos:
- Make ready For the steak:
- Get 2 steaks
- Prepare 1 teaspoon oregano
- Make ready 1/2 teaspoon cayenne pepper
- Get 1/2 teaspoon cinnamon
- Take 1 teaspoon sugar
- Get 1 tablespoon lime juice
- Get 1 onion diced
- Prepare 1 pepper diced
- Prepare To serve
- Prepare 4 Corn taco shells
- Take 1 tbsp Fresh coriander
- Get 1 Avocado sliced
- Make ready 8 Cherry tomatoes halved
- Take 2 handfuls Rocket
- Take 50 g Dairy free cheese grated
Let the steak rest before slicing. Cut steak diagonally across grain into thin slices. Mix lime juice, olive oil and garlic and drizzle over steak; sprinkle with salt. You can use virtually any kind of steak for tacos but certain cuts are better for certain types of tacos.
Steps to make Steak Tacos:
- Heat a little olive oil in a shallow pan - Cut the steaks into strips and place in a bowl with the oregano, cayenne pepper, sugar, cinnamon and lime juice
- Cook the diced onion and peppers for five minutes on a medium heat - Add the seasoned steak strips and cook on high for another five minutes
- Serve with taco shells, fresh coriander, tomatoes, avocado, tomatoes and grated dairy free cheese
Mix lime juice, olive oil and garlic and drizzle over steak; sprinkle with salt. You can use virtually any kind of steak for tacos but certain cuts are better for certain types of tacos. For carne asada or grilled steak tacos, it is best to use flank steak, skirt steak, or sirloin steak. Flap meat also works and can be very affordable. In Mexican markets, you will usually see steak labeled carne asada or palomilla.
So that is going to wrap it up with this special food steak tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
