Green Beans Egg Stir Fry
Green Beans Egg Stir Fry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, green beans egg stir fry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vietnamese Green Beans and Egg Stir-Fry. An easy and simple side dish for Vietnamese family-style dinners. Sautéed green beans with eggs and fish sauce, served over a bed of white rice. Green Bean With Spam And Egg MY VERSION.

Green Beans Egg Stir Fry is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Green Beans Egg Stir Fry is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green beans egg stir fry using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Beans Egg Stir Fry:
  1. Make ready Green beans 400grm - cut
  2. Make ready 2 Eggs
  3. Get Red Capsicum 2 - sliced
  4. Take 3 garlic pods - crushed
  5. Get Chicken stock 2 tblsp
  6. Make ready to taste Salt

Use a slotted spoon to remove them to a plate and set aside. My advice is to pair your egg dish with super healthy vegetables or legumes. Green beans are in my opinion one of the best foods to pair with eggs. If you are watching your weight you might want to use only the lighter egg whites for this dish.

Instructions to make Green Beans Egg Stir Fry:
  1. Cut, wash and drain green beans. Keep aside
  2. Slice capsicum and crush garlic pods. Keep aside.
  3. Add 1 tbls oil into pan. Add garlic and capsicum. Stir.
  4. Add beans after 1 min stir. Mix well, add water if needed. (2 or 3 tbls water only). Add chicken stock and salt.
  5. Once the water dried out break egg into the beans mixture. Let it cook for 1 min. Stir after 1min. Keep stirring untill eggs well fried and vegetables coated with eggs.

Green beans are in my opinion one of the best foods to pair with eggs. If you are watching your weight you might want to use only the lighter egg whites for this dish. In a small bowl, combine the soy sauce, garlic, sesame seeds, brown sugar and peanut butter; set aside. In a large skillet, stir-fry green beans in oil until crisp-tender. Firstly, fry the eggplants until soft, transfer out and remember to filter extra oil out.

So that’s going to wrap this up for this special food green beans egg stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!