Linguine with Mussels
Linguine with Mussels

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, linguine with mussels. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Learn how to make Linguine with Mussels. Be the first to rate & review! This Linguine with Mussels Recipe is amazing. It is easy to prepare, budget friendly, and delicious.

Linguine with Mussels is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Linguine with Mussels is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook linguine with mussels using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Linguine with Mussels:
  1. Prepare 1 lb Organic Linguine (Aldi brand)
  2. Get 3 lbs Mussels in Tomato Garlic Sauce (Aldi)
  3. Prepare 2 tsp olive oil
  4. Make ready 1 tsp salt
  5. Prepare 1 cup pasta water
  6. Take 1 cup grated parmesan cheese
  7. Make ready hot pepper flakes (optional)

Wash the mussels under cold water and set aside. Easy Linguine With Mussels!!!: Here is one of my favorite pasta recipes that i made one time when i Once done rinse the linguine and serve on plate, add the mussels and also add the oil in it (small. For me, mussels are still a luxury food that cost very little money. I don't think anything can match Now that mussels come ready cleaned and prepared, it makes the whole thing very simple and easy.

Instructions to make Linguine with Mussels:
  1. Empty contents of the 3 pouches into a large skillet and cover. Heat on high for 5 minutes. Reduce heat and simmer for 5 minutes, stirring occasionally.
  2. Once mussels are cooked take shells off the mussels and discard mussel shells. Keep mussels and the sauce in the skillet. Keep on low heat till the linguine is done cooking.
  3. In a large pot add water, olive oil, salt to a boil. Add the linguine to the boiling water and cook till al dente 6-8 minutes.
  4. Once the linguine is almost done scoop 1 cup of the seasoned water out of pot and set aside.
  5. Drain linguine.
  6. Add the cooked linguine and seasoned water to the skillet with mussels. Mix well for 1 minute until the linguine soaks up some of the sauce.
  7. Add parmesan cheese and hot pepper flakes (optional).
  8. Enjoy!!

For me, mussels are still a luxury food that cost very little money. I don't think anything can match Now that mussels come ready cleaned and prepared, it makes the whole thing very simple and easy. If you would like to change it up a bit try adding some uncooked prawns instead of the hake. Check out the full recipe here: https://goo.gl/SjQiff… Linguine With Mussels. When mussels are cool enough to handle, remove meat from shells.

So that is going to wrap it up for this exceptional food linguine with mussels recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!