Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beetroot dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My garlicky yogurt dip, this egyptian beetroot dip, a quick salsa, and my favorite creamy hummus (remind me to share the recipe with you) usually make an appearance! In fact at the last party there was a round of which dip is the best going on. This was given to me by an Egyptian friend who said it's a family recipe. You can chill the dip until it's needed.
Beetroot dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Beetroot dip is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot dip using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot dip:
- Take 3 beetroots
- Take 1 tablespoon tahini
- Prepare 2 tablespoons olive oil
- Prepare 3 tablespoons Greek yoghurt
- Take 1 large clove of garlic
- Get 1 lemon (juice of)
- Make ready 1 teaspoon sesame seeds
- Prepare 1 few leaves of fresh mint
- Prepare 1 pinch salt and pepper
Regardless of what you dip, beet dip is a healthy alternative with great health benefits. Steaming vegetables is the best way to retain the maximum amount of nutrients, but boiling your beets could also work for this simple beet dip recipe. Beetroot Dip is super easy to make. It's a veggie dip that even the veggie haters will like!
Instructions to make Beetroot dip:
- Prepare the ingredients. Roast the beetroots in the oven for an hour at 200º and when they have cooled peel them. Remove the green sprout from the garlic clove.
- Put all the ingredients except the mint and sesame seeds in the food processor and blitz. Put the dip in a bowl and sprinkle with the sesame seeds. Keep in the fridge and just before serving add a little extra olive oil. Serve with warm pitta bred. - Enjoy :-)
Beetroot Dip is super easy to make. It's a veggie dip that even the veggie haters will like! The colour of this Beetroot Dip is so eye-catching and bright. And to make things even better, it is great for parties, snacks and everything in-between! It is perfect for crackers and tortillas, but you can also dip any food you find is a perfect match.
So that is going to wrap this up with this special food beetroot dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
