Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hungarian spinach dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hungarian Spinach dip is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Hungarian Spinach dip is something that I have loved my entire life. They are nice and they look wonderful.
Hungarian Spinach dip This is Hungarian way if making this dip or some just put it on a plate and put a sunnyside up egg on top and eat it. I prefer just with bread or fries. Here is how you cook it. Prepare of Oil (just enough to cover bottom of whatever you make it in).
To begin with this particular recipe, we must prepare a few components. You can have hungarian spinach dip using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hungarian Spinach dip:
- Make ready 1 bag spinach
- Get Oil (just enough to cover bottom of whatever you make it in)
- Get 2-3 tsp minced garlic (or to taste)
- Prepare 2 tbs flour
- Get 1 tsp vegeta (seasoning)
- Get Milk (eye ball, to taste)
In separate pan, melt bacon drippings; stir in the flour and brown lightly. Remove from fire; add spinach and garlic. Slowly stir in sour cream until well blended. Add cold milk, salt, and pepper.
Steps to make Hungarian Spinach dip:
- Wash the spinach
- Boil water and once water is boiling put the spinach inside.
- Once the spinach is boiling as well remove it and drain it.
- Chop it up
- Then start adding ingredients. Oil and flour. Once flour start getting brown and garlic. Mix it up and add chopped up spinach. Mix everything
- Add milk and keep mixing it until starts to bubble. Add the vegeta.
- Depending how thick you want it keep adding milk to it.
- Once it's done you can serve with chips, fries, bread or whatever you prefer. Enjoy.
Slowly stir in sour cream until well blended. Add cold milk, salt, and pepper. If mixture is too thick, add a. In a large skillet, heat oil over medium-high heat. The Spruce Eats / Anastasiia Tretiak.
So that is going to wrap this up for this exceptional food hungarian spinach dip recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
