Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, shrimp and loaded vegetable scampi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Flavorful & Easy Shrimp Scampi, Spinach, and Tomato LinguineSavvy Saving Couple. garlic, plum tomatoes, baby spinach. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the shrimp cooks, and then toss it with fresh parsley, lemon juice and black pepper. Traditional shrimp scampi gets an update with Hy-Vee Short Cuts zucchini noodles and feta cheese.
Shrimp and loaded vegetable scampi is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Shrimp and loaded vegetable scampi is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have shrimp and loaded vegetable scampi using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shrimp and loaded vegetable scampi:
- Take Pre cooked shrimp large
- Make ready Zucchini
- Make ready Mushrooms
- Take Asparagus
- Take Yellow grape tomatoes
- Take Campbell's Scampi Skillet sauce
Shrimp scampi combines succulent seafood and tomatoes in a tangy lemon garlic sauce. To create a luscious texture, cold pieces of butter are gently whisked into the sauce. Serve the shrimp with angel hair pasta or crusty bread for a simple yet impressive dinner. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious!
Steps to make Shrimp and loaded vegetable scampi:
- Prep & weigh your ingredients. 10 large shrimp, 2.6 ounces of zucchini, 1.5 ounces of baby bellas, 2 ounces of asparagus, 2 ounces of yellow cherry tomatoes. The starch is 1 serving of green lentil penne
- In a ceramic non-stick skillet add mushrooms, zucchini, and asparagus. No extra oil is required. Sauté till tender
- Add in pre-cooked shrimp and tomatoes
- Add in 1/4 cup of skillet sauce.
- Sauté and combine well
- Serve over penne
- Nutrition facts
Serve the shrimp with angel hair pasta or crusty bread for a simple yet impressive dinner. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! Packed with lemony, garlic goodness, buttery. Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. All Reviews for Shrimp Scampi with Pasta.
So that is going to wrap this up for this special food shrimp and loaded vegetable scampi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
