Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mexican cheese dip. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mexican Cheese Dip is something which I have loved my whole life.
This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! Heat butter and oil over MED HIGH heat in saucepan.
To begin with this recipe, we must first prepare a few components. You can cook mexican cheese dip using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican Cheese Dip:
- Prepare 1-2 Blocks Mexican Velveeta Cheese, cubed
- Get 1 Lg. Jar Chunky Salsa
- Get 2 C. Milk
If you go out to a Mexican restaurant and you order the cheese dip, you will fall in love. Now you can make it at home! Queso (Mexican Cheese Dip) Jump to Recipe Print Recipe. LUXURIOUSLY SMOOTH QUESO MADE WITH REAL CHEESE.
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
Queso (Mexican Cheese Dip) Jump to Recipe Print Recipe. LUXURIOUSLY SMOOTH QUESO MADE WITH REAL CHEESE. A popular Tex-Mex dip, this rich and velvety Queso Dip recipe is a winner! Flavour packed with onion, garlic, jalapeños, tomatoes, cilantro and spices. This Mexican white cheese dip recipe is similar to white cheese sauces served in many delicious Mexican restaurants.
So that’s going to wrap it up with this special food mexican cheese dip recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!