Easy ☆ Ginger-Boiled Scallops
Easy ☆ Ginger-Boiled Scallops

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, easy ☆ ginger-boiled scallops. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy ☆ Ginger-Boiled Scallops is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Easy ☆ Ginger-Boiled Scallops is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook easy ☆ ginger-boiled scallops using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy ☆ Ginger-Boiled Scallops:
  1. Prepare 200 grams Large boiled scallops
  2. Take 1/2 piece Ginger
  3. Make ready 3 tbsp ★Sake
  4. Take 2 tbsp ★Soy sauce
  5. Prepare 2 tbsp ★Mirin
  6. Prepare 1 tbsp ★Sugar
Instructions to make Easy ☆ Ginger-Boiled Scallops:
  1. Place the scallops on a sieve and pour hot water over the top. Julienne the ginger.
  2. Put the ★ ingredients in a pot and bring it to a boil. Add the scallops and ginger and simmer on medium-low heat for 8~10 minutes.
  3. Take out the scallops and simmer the liquid for a little longer. Return the scallops to the pot and reduce the sauce.

So that is going to wrap this up for this exceptional food easy ☆ ginger-boiled scallops recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!