Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kritsinia with tahini. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kritsinia with tahini is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Kritsinia with tahini is something that I have loved my whole life.
Kritsinia with tahini Sesame-covered bread sticks. Knead the ingredients (except the sesame seeds) until you have a pliable dough and leave it for an hour to rise.. My favourite Kritsinia (Kritsini is the singular form) are generously coated in sesame seeds and flavour-wise, they are definitely savory with some sweet undertones. See recipes for Savory kritsinia, Savory kritsinia with olive paste too.
To begin with this particular recipe, we have to first prepare a few components. You can have kritsinia with tahini using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kritsinia with tahini:
- Make ready 1 cup lukewarm water
- Make ready 1/4 cup tahini (112 g)
- Make ready 1/2 tsp salt
- Take 1/2 cup honey
- Get 2 pacages dry yeast
- Get 500 g flour
- Prepare sesame seeds
The traditional Koulouri straddles both savory and sweet. Macedonian Tahini with cocoa is a healthy, delicious and highly nutritional paste which will delight people of all ages and satisfy your desire for something tasty, healthy and chocolatey! Spread it on bread or toast for a tasty and healthy breakfast or fill crepes and croissants for a sweet afternoon snack. Slow cooked vine leaves filled with rice & Hellenic island herbs, served with yogurt mint & tahini garlic dips L.
Steps to make Kritsinia with tahini:
- Knead the ingredients (except the sesame seeds) until you have a pliable dough and leave it for an hour to rise.
- Form sticks, as thin as a pencil.
- Pour a little bit of water into a plate and the sesame seeds in another. Dip the sticks first in the water and then roll them in the sesame seeds and place in an oiled baking tray.
- Bake at 180°C for about 30 minutes.
Spread it on bread or toast for a tasty and healthy breakfast or fill crepes and croissants for a sweet afternoon snack. Slow cooked vine leaves filled with rice & Hellenic island herbs, served with yogurt mint & tahini garlic dips L. Violanta Oat Cookies with Peanut butter filling. Pti-ber Wholemeal Biscuits with Dark Chocolate / Petit Beurre. Tsanos Mini Wholegrain Rye Rusks / Mini Dakos.
So that’s going to wrap this up with this special food kritsinia with tahini recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
