Smoked Salmon Dip
Smoked Salmon Dip

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon dip. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. What you'll need to make smoked salmon dip. How to make smoked salmon dip.

Smoked Salmon Dip is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Smoked Salmon Dip is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook smoked salmon dip using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Dip:
  1. Prepare 100 g Smoked Salmon *off-cuts are just perfect
  2. Get 100 g Sour Cream *Greek style yoghurt is also good
  3. Prepare 1 clove Garlic *grated
  4. Take 1/8 Red Onion *finely chopped
  5. Make ready 1-2 teaspoons Lemon Juice
  6. Make ready Salt
  7. Make ready Black Pepper

Turns out, it's as delicious on crackers. This definitely is "the best" smoked salmon spread- or mousse- or whatever you'd like to call it. I've been making another one for years, but the addition of capers is incredible. I was a bit short on cream cheese (about an ounce),so I made up the difference with sour cream.

Instructions to make Smoked Salmon Dip:
  1. Finely chop up the Smoked Salmon pieces.
  2. Place the Salmon, Sour Cream, Garlic, Red Onion and Lemon Juice in a bowl. Using a hand blender, combine the ingredients together. Check the flavour, add Salt (if only required) and cracked Black Pepper, then blend to combine.
  3. Note: You may wish to add some herbs such as Dill or Parsley.

I've been making another one for years, but the addition of capers is incredible. I was a bit short on cream cheese (about an ounce),so I made up the difference with sour cream. It has a beautiful smoked salmon flavour, it's soft and creamy, with a fabulous fresh lemon and dill flavour. Best Smoked Salmon Dip Recipe Ingredients. Smoked salmon - When buying this at the market, look for dense vacuum-packed wild caught fillets.; Cream cheese - This creates a thick silky base.; Sour cream - Some recipes call for mayonnaise instead of sour cream, but I feel it makes the dip too sweet.

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