Garlic dip
Garlic dip

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In a small bowl, beat cream cheese, sour cream, milk, Worcestershire sauce, garlic, salt and pepper until blended. This tastes like a garlic-garlic dip made with a mix purchased at a party once. Now I can make it without the mix. I did double the minced garlic for a stronger flavor.

Garlic dip is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Garlic dip is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic dip using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic dip:
  1. Take 1 small boiled potato
  2. Get 4 cloves garlic
  3. Take 5 spoons oil
  4. Get 1 small bowl hunged curd
  5. Prepare as per taste salt

I have not tried this yet, I found it on wittyliving.com and adapted it to include far less salt. The original called for an entire tablespoon of salt, and I imagined eating play-doh. I hope this is as delecious as the original. This is an incredibly easy cream cheese & garlic dip that I first tasted about fifty years ago and have been eating and making ever since.

Instructions to make Garlic dip:
  1. Take oil, curd, salt, boiled potato, garlic.
  2. Grind all the things together and make a fine paste.
  3. Grind well and serve this dip with any snack/french fries, its ready to eat.

I hope this is as delecious as the original. This is an incredibly easy cream cheese & garlic dip that I first tasted about fifty years ago and have been eating and making ever since. Neighbors of my parents made this and brought it to a New Year's Eve Party my folks gave and this recipe has been passed on to one and all who have had it. You can serve it as prepared or get creative and add different ingredients to suit your own tastes. The Lebanese garlic dip was traditionally made using a pestle and mortar.

So that’s going to wrap it up with this exceptional food garlic dip recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!