Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp n scallop pasta w/ white wine sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Before we even start- quick note about the wine: Don't cook with wine you won't drink. Now, I don't drink white wine It's more time consuming than difficult, but MAN is it delicious. It's worth it to get this scrumptious bowl of shrimp and scallop pasta with white wine. Add wine, basil, red pepper, chicken base.
Shrimp n Scallop pasta w/ White Wine sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimp n Scallop pasta w/ White Wine sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have shrimp n scallop pasta w/ white wine sauce using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp n Scallop pasta w/ White Wine sauce:
- Prepare 1 Pasta of your choice. (Daddy used fettuccine)
- Get 1 Salt and Pepper to taste
- Prepare 1 tbsp extra Virgin olive oil
- Make ready 1/2 bell pepper (either red or green)
- Prepare 1/2 lb scallops
- Prepare 1/2 lb shrimp
- Get 2/3 cup white cooking wine
- Get 1/2 tbsp dijon mustard (grey poupon)
- Make ready 1/4 cup dried parsley
- Take 1/2 cup red onion
Homemade pasta is one of the most satisfying meals to cook! Today is a special edition episode of Simply Elegant Home Cooking as Eric will be collaborating with his good friend Paulie from Paulie's Food Channel as they prepare a delicious seafood pasta with scallops in white wine garlic sauce. Easy Shrimp and Scallop in White Wine SauceFood.com. Seared Scallops & Pasta with Garlic White Wine SauceCall Me Mrs.
Steps to make Shrimp n Scallop pasta w/ White Wine sauce:
- Cook pasta in boiling salted water until al dente, according to package instructions. Drain thoroughly.
- Heat olive oil in a skillet over medium high heat. Add peppers, onions and garlic. Cook until vegetables are tender, about 5 minutes, stirring often.
- Add scallops and cook 1 minute longer. Add wine and simmer for 2 minutes, until scallops are just cooked through. Stir in mustard and parsley. Taste and adjust seasoning with salt and pepper.
- Serve over pasta! Mix together, if you prefer.
Easy Shrimp and Scallop in White Wine SauceFood.com. Seared Scallops & Pasta with Garlic White Wine SauceCall Me Mrs. Shrimp pasta feels like such a treat, maybe because I don't often think to make it, or maybe because seafood dinners are a bit of an extravagance. Or maybe it's the white wine and heavy cream (just a tablespoon per serving is plenty to coat the noodles in silky sauce), which add sophistication and. This Shrimp Scampi with White Wine has a garlicky, buttery sauce, balanced by the bright freshness of wine, lemon juice and parsley.
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