Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, buttered scallops. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Buttered Scallops is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Buttered Scallops is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have buttered scallops using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Buttered Scallops:
- Make ready 6 Scallops (up to 8, depending on size)
- Prepare 1 dash of each Salt and black pepper
- Take 1 tbsp Sake
- Get 1 tbsp Butter
- Make ready 1 tbsp Soy sauce
- Make ready 1 tbsp Vegetable oil
Steps to make Buttered Scallops:
- Drain the scallops and pat dry. Cook in a pan with vegetable oil. Season with salt, pepper, and sake, cover with a lid and steam for a bit.
- Drizzle soy sauce and coat the scallops. Melt butter in the pan and coat the scallops in that too. Sprinkle black pepper to taste.
So that is going to wrap it up with this exceptional food buttered scallops recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
