Country Scalloped Potatoes
Country Scalloped Potatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, country scalloped potatoes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Country Scalloped Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Country Scalloped Potatoes is something that I’ve loved my whole life.

This tempting potato dish features thinly sliced potatoes layered with sliced onion, diced cooked ham and a creamy sauce featuring. Ordinary scalloped potatoes become extraordinary when they're made with ham, onion and a creamy cheese sauce. They make an appetizing addition to just about any meal. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

To begin with this particular recipe, we must prepare a few components. You can cook country scalloped potatoes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Country Scalloped Potatoes:
  1. Make ready 1 1/2 lbs small red potatoes
  2. Get 6 tbsp butter, divided
  3. Take 3 tbsp flour (can use gluten-free or regular)
  4. Prepare 1/2 tsp onion salt
  5. Make ready 1/4 tsp white pepper
  6. Take 1 1/2 cups soy milk (or milk of choice)
  7. Take 1 cup (4 oz) shredded cheddar cheese
  8. Get 3/4 cup cracker crumbs

With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Repeat the layering until all the ingredients are used. Download Scalloped potato stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Scalloped potatoes are a classic, indulgent side dish.

Instructions to make Country Scalloped Potatoes:
  1. Slice potatoes into 1/4 inch slices. Put in a pot. Cover with water. Bring to boil. Boil for 10 minutes. Drain. Set aside.
  2. In saucepan, melt 4 tbsp of butter. Whisk in flour, salt, pepper. Stir until smooth. Gradually add milk. Stir constantly until thickened. Add cheese. Stir until cheese is melted & mixed in well.
  3. Preheat oven to 350 degrees.
  4. Lightly grease 1 qt casserole dish. Layer 1/3 of potatoes. Then 1/3 sauce. Repeat layers twice, ending with sauce.
  5. Melt remaining butter. Combine with cracker crumbs. Sprinkle evenly over casserole.
  6. Bake uncovered until hot & bubbly & potatoes are tender, about 40 minutes.

Download Scalloped potato stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Scalloped potatoes are a classic, indulgent side dish. Thinly sliced potatoes are layered with a creamy sauce, then baked til golden brown. It's rich, cheesy, and super flavorful. See more ideas about Scalloped potatoes, Food, Croatian recipes.

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