Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, scalloped potato spinach roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
#cheesypotatoroll #kirtiskitchenkemistry #potatorecipe #baking #egglessrecipe #dinnerrecipe #spinachrecipe #lockdownrecipe Subscribe my You Tube Channel 👇. Scalloped potato Roll with Mushroom and vegetable Healthy Breakfast رول سبزیجات. Add the spinach, cook until wilted. But jacket potatoes and potatoes au gratin, as our friends across the pond call them, have been done to death, and while it's always nice to have the classics to fall back on, sometimes you just want to try something new and exciting.
Scalloped Potato Spinach Roll is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Scalloped Potato Spinach Roll is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have scalloped potato spinach roll using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped Potato Spinach Roll:
- Prepare 3-4 big potatoes
- Get 1 bunch spinach (take leaves only)
- Make ready 1 cup cream cheese
- Take 1 cup mozzarella cheese
- Get 1/2 cup cheddar cheese
- Take 1 tsp pepper powder
- Get To taste Salt
- Make ready 2 tbsp olive oil
- Take 1 tsp Thyme
- Make ready As required Tomato sauce for garnishing
- Get 1 tbsp Corn kernels
- Make ready 2 tbsp Grated paneer
- Make ready 1 medium size onion (chopped)
- Get 1 tsp oregano
- Make ready 1 small Tomato (chopped)
- Make ready 1 tsp chopped garlic
Allrecipes has top-rated scalloped potato recipes so you can turn sliced potatoes into a creamy and comforting side dish with milk, and even a bit of ham. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in your Instant Pot®! This creamy dish is out of this world, featuring garlic and herb cheese whisked with milk and cream of celery soup and layered with spinach, shredded potatoes and Parmesan cheese.
Instructions to make Scalloped Potato Spinach Roll:
- Preheat the oven at 180°c for 10 mins. Peel and slice the potatoes. Now grease a baking dish. Arrange a butter paper. Spread some cheddar cheese. Then arrange the potato slices like shown in the picture. Then sprinkle some salt, pepper, mozzarella cheese and oil over it. Bake it for 10 to 15 mins at 180°c.
- Heat a pan. Add little oil. Then put chopped garlic and fry for few seconds. Then add spinach leaves (whole) in it. Mix little salt. Fry until water evaporates. Switch off and let it cool.
- Now add cream cheese in this spinach fry and mix well.
- Heat oil in another pan. Put onion an fry until golden. Then add corn and Tomato. Fry for 2/3 mins. Now add paneer, salt, thyme, oregano, pepper. Cook over high flame for 2 mins. Switch off the flame and let it cool.
- Now take the baked potato dish. Spread the spinach mix evenly over baked potatoes. Then spread corn paneer mix.
- Now spread cheddar cheese, mozzarella cheese. Sprinkle pepper, thyme, organo and little olive oil. Bake this at 180°c in a preheated oven for 10 mins or until potatoes become golden.
- Now cool it. Then slowly roll it.Enjoy this with any dip or sauce of your choice. It is sooooo yummy
Try this quick and easy version made in minutes in your Instant Pot®! This creamy dish is out of this world, featuring garlic and herb cheese whisked with milk and cream of celery soup and layered with spinach, shredded potatoes and Parmesan cheese. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. Just stir a large handful to the sauce. Add the spinach and heat through.
So that’s going to wrap it up for this special food scalloped potato spinach roll recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!