Scallops Mixed 带子炒杂
Scallops Mixed 带子炒杂

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, scallops mixed 带子炒杂. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scallops Mixed 带子炒杂 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Scallops Mixed 带子炒杂 is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scallops Mixed 带子炒杂:
  1. Make ready 300 g Scallops
  2. Get 200 g Asparagus
  3. Get 2 cloves Garlic (chopped)
  4. Prepare Mushrooms (canned)
  5. Make ready Shredded Chili
  6. Make ready Red & Yelliw Pepper
  7. Prepare Abalone Sauce
  8. Get Pinch Sugar
Steps to make Scallops Mixed 带子炒杂:
  1. Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
  2. Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
  3. Ready to be served.

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