Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, scalloped potatoes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Scalloped potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Scalloped potatoes is something that I have loved my entire life. They are nice and they look fantastic.
My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are a classic, indulgent side dish. Thinly sliced potatoes are layered with a creamy sauce, then baked til golden brown. It's rich, cheesy, and super flavorful.
To get started with this recipe, we have to prepare a few components. You can cook scalloped potatoes using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped potatoes:
- Prepare 3 potatoes cut and boiled (medium size sliced cut) (cost 20 rs)
- Take 250 gm chicken cubes (dice cut) (80 rs-90)
- Take 4 cloves garlic
- Prepare to taste salt
- Take 1 tsp crushed red chillies
- Take cream 1/4th pack (30rs hardly)
- Make ready milk half liter (45 rs)
- Prepare cheese 1/4 cup shredded mozzarella (80-90 rs)
- Make ready bread slices 2-3 cut into.4.pieces
- Take 1 tbsp butter
Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. The potatoes turn wonderfully tender in the oven. The Trick to Incredibly Creamy Scalloped Potatoes - Kitchen Conundrums with Thomas Joseph.
Instructions to make Scalloped potatoes:
- Cut potatoes and boiled them 95%done
- Saute 2 cloves of chopped garlic in a pan add crushed red chilli and chicken and cook it completely.
- Add in cream and milk boil it and low the flame untill it becomes bit thicker
- Cut bread slices brushed it with garlic and butter
- Take a heat proof pan or foil pan.. place boiled potatoes..pour in the Chicken mixture and spread some cheese.. fix some bread on the edges sprinkle crushed red chillies and bake for 5 mins…
- Tadaaa it's ready
The potatoes turn wonderfully tender in the oven. The Trick to Incredibly Creamy Scalloped Potatoes - Kitchen Conundrums with Thomas Joseph. Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for.
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