Apple crumble pie
Apple crumble pie

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple crumble pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chill the crumble topping in the fridge while you prepare the apples. Peel the apples, cut in half, then into chunky slices, cutting out the core as you go. Toss the apple slices with the lemon. Apple pie tips To check the doneness of the pie filling, insert a knife into the centre of the pie.

Apple crumble pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Apple crumble pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have apple crumble pie using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple crumble pie:
  1. Make ready For stuffing♧♧♧♧
  2. Get 2 apple
  3. Prepare Pinch cinnamon
  4. Prepare 1 tablespoon butter
  5. Make ready 1 tablespoon sugar
  6. Get For the pie daugh♧♧♧♧♧♧
  7. Get 125 g butter
  8. Take 120 g sugar
  9. Get 10 g piking bowder
  10. Take 1 egg
  11. Get Teaspoon vanilla
  12. Take 60 g oil
  13. Get as needed Flour
  14. Take For the crumble♧♧♧♧♧♧♧
  15. Get 50 g butter
  16. Make ready 20 g sugar
  17. Prepare 50 g crushed almond
  18. Prepare 50 g flour
  19. Get 30 g cereal
  20. Get Pinch salt
  21. Get For decoration♧♧♧♧♧♧
  22. Make ready Powder sugar
  23. Take Candied cherries

Using your fingertips, rub the butter into the flour, until the mixture resembles breadcrumbs. Stir in the oats and sugar. Tip the apple filling into the pie case and top with the crumble. A flaky, buttery pie crust, loaded with juicy apple filling and crunchy crumble topping with oats.

Instructions to make Apple crumble pie:
  1. Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
  2. Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
  3. Sprinkle the powdered sugar and put candied cherries and mint leaves
  4. Serve with fruit juice or mint tea

Tip the apple filling into the pie case and top with the crumble. A flaky, buttery pie crust, loaded with juicy apple filling and crunchy crumble topping with oats. Also known as apple crumb pie or Dutch apple pie or apple pie crumble. It's time to add another pie recipe to the growing collection. I have already shared the recipe for this Easy Caramel Apple Pie and this classic Easy Homemade Apple Pie.

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