Cherry pie 4
Cherry pie 4

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cherry pie 4. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In a large bowl, combine flour and salt. Cut in the cold shortening until pea-sized (you may use the paddle of a stand mixer for this step, or pulse in a food processor, then transfer to a bowl). Stir in water until mixture forms a ball. Divide dough in half and shape into balls.

Cherry pie 4 is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Cherry pie 4 is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cherry pie 4 using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cherry pie 4:
  1. Prepare Cake
  2. Prepare 250 g butter
  3. Prepare 200 g flour
  4. Make ready 200 g sugar
  5. Get 4 eggs
  6. Take 2 tsp baking powder
  7. Make ready 1 tsp vanilla
  8. Get Custard
  9. Get 625 ml milk
  10. Get 2 packets pudding powder (not instant)
  11. Get 400 g full fat yogurt
  12. Make ready 2 egg yolks
  13. Take 2 jars cherry compote
  14. Take 2 packets jelly that is red

Cover with top crusts, crimp the edges to seal, and cut vents into the top with a sharp knife. Place the pie on a foil-covered baking sheet. Weave the strips together over the pie filling to form a lattice pattern. Hi I'm Cherry_Pie, Welcome my page!

Steps to make Cherry pie 4:
  1. Line the baking tray with greaseproof paper. Heat the oven to  180°C.
  2. Make the cake using the ingredients, place the batter in the baking tray and bake for 15 minutes.
  3. Mix the pudding powder with a little milk and 4 tbsp of sugar. Boil the rest of the milk in a pot, add the pudding powder and mix well so  that you have a nice custard.
  4. After it boils for a while, remove from heat and stir so that it doesn't form any lumps. While it  is still tepid, add the yogurt and the egg yolks.
  5. Spread the custard over the cake. Strain the cherries and place them over the custard. Bake for 15 minutes.
  6. Let it cool and using the juice of the cherries make the jelly and spread it on top of the pie.

Weave the strips together over the pie filling to form a lattice pattern. Hi I'm Cherry_Pie, Welcome my page! Cherry_Pie replied to Cherry_Pie's topic in Downloads - WickedWhims. yes i have more plans make sure you use latest version my animation I have my own version gag ball , ring gag Thanks! For the first time, we've built a complete desktop experience. In a saucepan over a medium heat combine the cherries, demerara sugar, lemon zest, juice and nutmeg.

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