Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savoy cabbage with almonds & raisins (vegan). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Savoy Cabbage with Almonds & Raisins (vegan) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Savoy Cabbage with Almonds & Raisins (vegan) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook savoy cabbage with almonds & raisins (vegan) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Savoy Cabbage with Almonds & Raisins (vegan):
- Get 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces
- Get 1/2 tbsp olive oil
- Take 1 tbsp flaked almonds
- Prepare 2 tbsp raisins
- Make ready 1 salt and black pepper
Steps to make Savoy Cabbage with Almonds & Raisins (vegan):
- Heat the oil to medium, add the almonds and stir until browning a little.
- Add the raisins, cabbage and a splash of water
- Put the lid on the pan and cook, shaking the pan and stirring occasionally for 5 minutes
- Season well with salt and black pepper before serving.
So that is going to wrap this up with this exceptional food savoy cabbage with almonds & raisins (vegan) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
