Steam Fish
Steam Fish

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steam fish. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steam Fish is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Steam Fish is something which I have loved my whole life. They’re nice and they look wonderful.

Lay the fish on the steamer's rack, making sure the rack is elevated above the water, and cover again. Cut into serving portions, sprinkle with coarse salt and. Steamed fish is an easy, healthy dish that works well on any dinner table. By starting out with your favorite fish fillets, or even a cleaned and scaled whole fish, and the right vegetables and spices, you can prep a delicious meal that feeds a few or feeds a group.

To begin with this recipe, we must prepare a few components. You can have steam fish using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Steam Fish:
  1. Make ready Fish
  2. Get Half head garlic
  3. Make ready Preserved black bean

Stop steaming the fish before it dries out or your fish won't be tender. Steamed fish served with light soy sauce is synonymous with Hong Kong style steamed fish. The sauce is more than soy sauce alone. It is a combination of soy sauce, spring onions, ginger, sesame oil, and shallots.

Steps to make Steam Fish:
  1. Put water in a pot then let it boil.Place garlic and black bean then steam for 10 mins.

The sauce is more than soy sauce alone. It is a combination of soy sauce, spring onions, ginger, sesame oil, and shallots. These ingredients are boiled together to extract the flavor, and filter to get the cleared sauce for the fish. Place fish on top of the vegetables. Sprinkle ginger, garlic, and red pepper flakes over fish.

So that is going to wrap this up for this special food steam fish recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!