Red Velvet Pancakes
Red Velvet Pancakes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red velvet pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Velvet Pancakes is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Red Velvet Pancakes is something that I have loved my whole life. They’re fine and they look fantastic.

Learn how to make pancakes and treat your guests to a special breakfast with this red velvet pancakes recipe. Red Velvet isn't just for dessert anymore. These decadent pancakes are delicious with mascarpone spread and some maple syrup. Whisk the cream cheese, sour cream, milk and confectioners' sugar until smooth in a medium bowl; set aside.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet pancakes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Pancakes:
  1. Take For the pancakes:
  2. Take 90 g gluten free plain flour
  3. Prepare 1/2 teaspoon baking powder
  4. Prepare 1 tablespoon dairy free cocoa powder
  5. Get 1 tablespoon caster sugar
  6. Prepare 1 egg
  7. Take 110 ml dairy free milk
  8. Prepare few drops of red food dye
  9. Get For the cream cheese drizzle:
  10. Get 1 tablespoon dairy free cream cheese
  11. Make ready 1 tablespoon icing sugar
  12. Prepare 2 tablespoons dairy free milk

Red Velvet Cupcakes are one of my all time favorites so I think they definitely deserve to be made in breakfast form. Don't they just have Christmas written all over them? With such a vibrant and beautiful red there's not really a more fitting or festive breakfast to serve up on Christmas morning. How to make red velvet pancakes from scratch: Whisk together the flour, sugar, cocoa powder, baking powder, and salt in a medium sized bowl.

Instructions to make Red Velvet Pancakes:
  1. Place the flour, cocoa powder, baking powder and sugar in a large bowl - Whisk in the egg, red dye and dairy free milk until you have a smooth batter
  2. Heat a large shallow pan with a drizzle of oil over a medium heat
  3. Make six pancakes from the batter and cook for a couple of minutes on each side
  4. Make the drizzle by beating together the cream cheese, icing sugar and milk - Add more milk if you need the glaze to be runnier - Drizzle on top of the pancakes

With such a vibrant and beautiful red there's not really a more fitting or festive breakfast to serve up on Christmas morning. How to make red velvet pancakes from scratch: Whisk together the flour, sugar, cocoa powder, baking powder, and salt in a medium sized bowl. Combine the eggs, milk, buttermilk, vanilla, vinegar, and red food color in a large measuring cup. How to Make Red Velvet Pancakes. Combine all ingredients into a large bowl, mixing until all the lumps disappear.

So that is going to wrap it up for this exceptional food red velvet pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!