Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dry methi chapati. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Rubbish collection - Search through the best Property on Mitula. Combine all the ingredients with flour. Make as Chapati and cook and serve with any side dish.. Take wheat flour, kasuri methi leaves, salt and mix well.
Dry Methi Chapati is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Dry Methi Chapati is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dry methi chapati using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry Methi Chapati:
- Make ready 3 Cups Wheat Flour
- Prepare 1/2 Cup Dry Methi
- Make ready 1 Cup Water
- Make ready 1 Tsp Ajwain
- Prepare 1 Tbsp Ghee
- Prepare As per taste Salt
Watch Queue Queue Wash the methi leaves in lots of water. I leave the leaves immersed in a lot of water for ten to fifteen minutes. That removes off all the dirt. Wash the leaves and gently dry the leaves.
Instructions to make Dry Methi Chapati:
- Combine all the ingredients with flour.
- Make dough and keep for 30 mins.
- Make as Chapati and cook and serve with any side dish.
That removes off all the dirt. Wash the leaves and gently dry the leaves. Dry Chicken Curry is a delicious dry chicken dish. Here chicken is cooked in coconut milk based thick white gravy and makes dry as well as curry recipe. You can use whole or boneless chicken to make this recipe.
So that is going to wrap it up for this exceptional food dry methi chapati recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!