Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, arbi ki sabji. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Arbi ki sabji is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Arbi ki sabji is something which I have loved my entire life. They are fine and they look fantastic.
Arbi ki Sabji is a delicious Indian dry curry dish made by stir frying arbi (taro roots) along with a unique combination of spices. Arbi ki Sabji is a very easy recipe to make. This dish which is crispy and spicy, is perfect to make a scrumptious weekday meal. Sookhi arbi is a summer vegetable made from tuber of arbi plant also known as taro root or colocasia.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook arbi ki sabji using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Arbi ki sabji:
- Take 1 bowl arbi (taro root)chopped
- Take As needed oil
- Make ready 1 tsp turmeric powder
- Get 1 tsp garam masala
- Take 1 tsp tomato powder
- Get To taste salt
Firstly, it is deep-fried and then stir-fried with the spices. Arbi root is even richer than potato in starch content. How to make Arbi ki Sukhi Sabzi. Wash and put the arbi to boil.
Steps to make Arbi ki sabji:
- In a wok add oil and let it heat.
- Now after the wok heated add arbi.
- Now after mixing arbi with oil add in turmeric powder and mix well.
- Now add in garam masala and mix properly.
- Now add salt and tomato powder and mix well.
- Cover and cook it. Serve hot.
How to make Arbi ki Sukhi Sabzi. Wash and put the arbi to boil. Add as much water in which the arbi sink. Among root vegetables, kids and hubby enjoy arbi more than potato so I tend to make Arbi ki Sabji quite often. Sabji or sabzi (in Hindi) is a dry curry that is a staple at most Indian homes along with dals (lentils and beans) with a side of roti (Indian flatbread) or rice.
So that’s going to wrap it up for this special food arbi ki sabji recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
