Turai ki Sabji
Turai ki Sabji

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turai ki sabji. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Turai ki Sabji is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Turai ki Sabji is something which I’ve loved my entire life. They are fine and they look fantastic.

Turai Ki Sabzi is a ridge gourd curry. It is a wonderful curry made with ridge gourd which is called as 'turai' in hindi and this is a simple veg curry. It tastes really well and goes well with rice and rotis/chapathis as well. ridge gourd recipe heerekai chutney & raita with detailed photo and video recipe. an interesting set of recipes combination made with ridge gourd for curry, chutney and raita. basically, the entire ridge gourd is used to make chutney from skin, raita from seeds and curry from the flesh. you may make the entire combination of recipes for your lunch or dinner.

To begin with this particular recipe, we have to first prepare a few components. You can cook turai ki sabji using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turai ki Sabji:
  1. Make ready 500 gram Taroi
  2. Prepare 3 Green chilli chopped
  3. Take 1/4 tbsp Celery
  4. Prepare 1 tbsp Mustard oil
  5. Prepare to taste Salt
  6. Get as required Coriander leaf for garnish

But this recipe of Masala Wali Turai Ki Sabzi will change your thoughts forever about the humble yet super nutritious turai. Shahi Turai Ki Sabji is a mouthwatering and unique curry for everyone. Shahi Turai Ki Sabji is a lip-smacking and a flavourful preparation. The ridge gourd or turai is cooked in the tomato-based gravy to make this amazing dish.

Steps to make Turai ki Sabji:
  1. Wash the turai well and dry them
  2. Peel the taroi and cut it into round thin shapes.
  3. Put oil in the pan and heat it
  4. Allow the celery to crack in the oil.and add green chilli and fry
  5. Add the taroi and salt, mix well and keep it covered for 10 minutes to cook.
  6. Now open it and check that our taroi is cooked.
  7. Now take out the turai in a vessel, it is ready to eat and can be enjoyed now.
  8. You can see the video on youtube #safinakitchen https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

Shahi Turai Ki Sabji is a lip-smacking and a flavourful preparation. The ridge gourd or turai is cooked in the tomato-based gravy to make this amazing dish. This is rich and flavourful curry. Most of the people don't like to eat Turai or ridge gourd. Tuari Ki Subji recipe chart- Ridge Gourd Peanut Curry

So that’s going to wrap this up for this special food turai ki sabji recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!