Potato Dumplings with Sweet & Savory Sauce
Potato Dumplings with Sweet & Savory Sauce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, potato dumplings with sweet & savory sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Potato Dumplings with Sweet & Savory Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Potato Dumplings with Sweet & Savory Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have potato dumplings with sweet & savory sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato Dumplings with Sweet & Savory Sauce:
  1. Get 2 medium Potatoes
  2. Prepare 2 tbsp Katakuriko
  3. Take 2 tbsp Vegetable oil
  4. Take For the sweet-savory sauce:
  5. Get 1 tbsp ● Sugar
  6. Take 1 tbsp ● Soy sauce
  7. Get 1 tbsp ● Mirin
Steps to make Potato Dumplings with Sweet & Savory Sauce:
  1. Peel and cut up the potato. Put in a heatproof bowl, cover with plastic wrap and microwave for 5-7 minutes.
  2. Mash the potatoes while they are piping hot. Add katakuriko and mix and knead well with a pestle until you have a smooth dough.
  3. Divide the dough into 8 portions, and form each portion into a flattened ball.
  4. Heat oil in a frying pan and pan fry the dumplings until browned on both sides. Add the combined ● ingredients, coat the dumplings with the sauce, and it's done.

So that’s going to wrap it up with this special food potato dumplings with sweet & savory sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!