Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thai cauliflower pizza with satay sauce base. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Thai cauliflower pizza with satay sauce base Thai cauliflower pizza with a satay base.
Thai cauliflower pizza with satay sauce base is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Thai cauliflower pizza with satay sauce base is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook thai cauliflower pizza with satay sauce base using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Thai cauliflower pizza with satay sauce base:
- Prepare Half a medium cauliflower
- Prepare 1/3 cup oats
- Take 1 egg
- Get 1 teaspoon oregano
- Make ready 1 level tablespoon peanut butter
- Make ready 2 cloves garlic
- Get 2 teaspoons soy sauce
- Get 1 teaspoon fish sauce
- Get 1 teaspoon sugar
- Get 1 small chilli
- Get 1 tablespoon cheese of choice
- Get 1/2 red pepper
- Prepare 2 spring onions
- Make ready 1 carrot
- Make ready Can also add sliced chicken breast if you would like
- Prepare Can also add sliced chicken breast if you would like
- Get Can also add sliced chicken breast if you would like
Ingredients of Thai cauliflower pizza with satay sauce base. Prepare Half of a medium cauliflower. Thai cauliflower pizza with satay sauce base instructions. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency.
Instructions to make Thai cauliflower pizza with satay sauce base:
- Preheat oven to 160 degrees Celsius. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Set a timer for 20 minutes.
- While the base is cooking. Finely chop your onions and pepper and grate your carrot. Fry these off for 3-4 minutes to part cook them. (If you'd like to add meat this will need to be cooked too at this point.)
- For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base.
- Once the base has been cooking for 20 minutes take it out of the oven and increase the temperature to 200 degrees Celsius.
- Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
- Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
- Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
- Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
- Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
- Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
Thai cauliflower pizza with satay sauce base instructions. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Thai cauliflower pizza with satay sauce base instructions.
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