Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, savory cabbage. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
savory cabbage is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. savory cabbage is something that I have loved my entire life.
Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers. Fill them and top them with Drizzle the sriracha mayo over the savory cabbage pancake and then top with a sprinkle of. Savoy Cabbage, Brassica oleracea is Vitamin K and C rich vegetable support for Anti-inflammatory, Antioxidant, Anticancer and Anti-ageing activity. Spice up Savoy cabbage with BBC Good Food's top-rated recipes.
To begin with this particular recipe, we must prepare a few components. You can have savory cabbage using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make savory cabbage:
- Get 1 head of cabbage chopped
- Prepare 1 lb smoked sausage
- Prepare 5 slices bacon cut thick
It is so easy to prepare. It is also a quick weeknight side dish along with meat and cornbread. Please watch my other videos - and subscribe my channel. Another recipe from your wishlist - and one of my favourite winter vegetables.
Steps to make savory cabbage:
- Crisp and drain the bacon
- Brown the sausage
- Add the cabbage to the skillet and cook until tender
- Top with the crumbled bacon
Please watch my other videos - and subscribe my channel. Another recipe from your wishlist - and one of my favourite winter vegetables. A mixture of herbs and spices to liven up cabbage or sauerkraut dishes. Dark-green winter cabbage with attractive, crinkled and blistered leaves and a robust flavour and texture. It is exceptionally good for use in cooked dishes.
So that is going to wrap this up for this exceptional food savory cabbage recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
