Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pedvo/mathi/sardine fry konkani style. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
sardines fish curry in karwar style. This is Nadan Spicy Sardine Fry Recipe. I have added pepper along with Chilly powder. Try this Masala combination and enjoy the taste!
Pedvo/Mathi/Sardine fry Konkani style is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pedvo/Mathi/Sardine fry Konkani style is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have pedvo/mathi/sardine fry konkani style using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pedvo/Mathi/Sardine fry Konkani style:
- Make ready 10-15 Sardine
- Get 1 tbsp Chilli powder
- Make ready 1/2 tsp Hing powder
- Make ready 2 tbsp Rice flour
- Take to taste Salt
This Mathi-Chaala Varuthathu - Fried Sardines-Kerala style,easy to prepare and tastes great with rice. Now lay the sardines over the curry leaves and fry on medium heat until browned, turning them to the other side in between. Tempting sardine fry,would like to grab n taste it now 🙂 I also usually wash the fish with turmeric powder n salt as well to remove the smell. Discover the best Canned & Packaged Sardines in Best Sellers.
Instructions to make Pedvo/Mathi/Sardine fry Konkani style:
- Cut and clean fish and keep aside. - Take a bowl add chilli powder (as per ur taste), Hing powder, salt and little water make thick paste. Marinate this on cut and cleaned fish and keep aside for at least 30 min, then add rice powder, mix it well and deep fry till crisp. - Enjoy your crispy fish with sambhar and rice.
Tempting sardine fry,would like to grab n taste it now 🙂 I also usually wash the fish with turmeric powder n salt as well to remove the smell. Discover the best Canned & Packaged Sardines in Best Sellers. Shallow fried spicy, tangy, sweet carrots Konkani style (Carrot Talasani). Nutritious raw bananas can be made deliciousss by simplying pan frying them with salt & oil. They're called kele phodi in Konkani.
So that is going to wrap it up with this exceptional food pedvo/mathi/sardine fry konkani style recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
